🎉 Celebrate Filipino Heritage Month 🇵🇭
- Lumpia Shanghai - Fried Filipino Spring Rolls
- Lumpiang Sariwa (Fresh Lumpia)
- Addicting Baked Filipino-Style Meat Empanadas
- The Easiest Monggo Recipe Ever (Filipino Mung Bean Stew)
- Filipino Arroz Caldo
- The Easiest Siopao Asado Recipe
- Filipino Coconut Dessert Soup with Sago - Ginataang Bilo Bilo
- Mocha Roll Cake
- Creamy Filipino-Style Ice Candy
- Cashew Yema Tarts
- Filipino Spanish Bread (Senorita Bread)
- A Creamy Maja Blanca Recipe
🫶🏽 Newest Posts
Listen to Me Ramble About Food
I was invited onto a podcast, The Nomadic Foodist Show, to chat about travel and food. This episode goes into some destinations I enjoyed, the food I ate, and why Tbilisi is only getting more and more popular. Check out the podcast below by choosing your favorite platform.
